World 45 min

Syrian Spaghetti

Name: Syrian Spaghetti
Total time: 45 min
Yield: 2 servings
Cuisine: World
Ingredients: 16 ounces Spaghetti; 8 ounces Tomato Sauce; 6 oz Tomato Puree; 1 teaspoon Cinnamon; 1/4 cup Vegetable Oil; Dash Salt; Dash Pepper

pasta

Ingredientsfor 2

800

Cal

20g

Protein

120g

Carbs

30g

Fat

116 ounces Spaghetti
28 ounces Tomato Sauce
36 oz Tomato Puree
41 teaspoon Cinnamon
51/4 cup Vegetable Oil
6Dash Salt
7Dash Pepper

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Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
2
Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce, tomato paste, cinnamon, oil, salt and pepper. Transfer to prepared dish.
3
Bake in preheated oven for 1 hour, or until top is crunchy.