World 20 min

Falafel Pita Sandwich with Tahini Sauce

vegetarianhealthy

Ingredientsfor 2

550

Cal

20g

Protein

70g

Carbs

25g

Fat

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Instructions

  1. 1

    Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet.

  2. 2

    Bake in the preheated oven until heated through, 8 to 10 minutes.

  3. 3

    While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl.

  4. 4

    Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.