Croatian 30 min
Fresh sardines
FreshSideCroatian
Ingredientsfor 2
250
Cal
28g
Protein
4g
Carbs
14g
Fat
- 1500g Sardines
- 2Dash Vegetable Oil
- 3To Glaze Flour
- 4Dash Salt
Instructions
- 1
Wash the fish under the cold tap.
- 2
Roll in the flour and deep fry in oil until crispy.
- 3
Lay on kitchen towel to get rid of the excess oil and serve hot or cold with a slice of lemon.