World 20 min

Grilled Portuguese sardines

seafoodhealthy

Ingredientsfor 2

350

Cal

40g

Protein

5g

Carbs

20g

Fat

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Instructions

  1. 1

    Put all of the ingredients, except the sardines, into a bowl and mix together with some seasoning. Pour into a baking dish, add the sardines and toss really well. Cover and chill for a few hours.

  2. 2

    Heat a BBQ or griddle pan until hot. Cook the sardines for 4-5 minutes on each side or until really caramelised and charred. Put onto a serving plate, drizzle with oil, sprinkle with a little more paprika and squeeze over the lemon wedges.