American 30 min

Vegan Chocolate Cake

Name: Vegan Chocolate Cake
Total time: 30 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 1/4 cup Self-raising Flour; 1/2 cup coco sugar; 1/3 cup raw cacao; 1 tsp baking powder; 2 flax eggs; 1/2 cup almond milk; 1 tsp vanilla; 1/2 cup boiling water

VeganChocolateCakeAmerican

Ingredientsfor 2

360

Cal

Protein

52g

Carbs

16g

Fat

11 1/4 cup Self-raising Flour
21/2 cup coco sugar
31/3 cup raw cacao
41 tsp baking powder
52 flax eggs
61/2 cup almond milk
71 tsp vanilla
81/2 cup boiling water

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Instructions

1
Simply mix all dry ingredients with wet ingredients and blend altogether.
2
Bake for 45 min on 180 degrees.
3
Decorate with some melted vegan chocolate.